Server| Part Time

STATEMENT OF JOB: The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service. Responsibilities include but are not limited to: Policies/Procedures/Administration • Maintain a good working knowledge of all dining room and kitchen responsibilities and procedures • Understands basic kitchen equipment operation (food processor, dishwasher, beverage machine, etc.) • Maintain a clean work area in the kitchen, serving area, and dining room • Understands proper table setting for each meal Residents: • Assists residents when placing orders from the menu • Provide beverage service (water, iced tea, juices, milk and coffee/tea) • Refill salt/pepper/sugar bowls prior to and after each meal • Report any broken equipment or tableware to supervisor • Understands sit-down service and proper serving techniques • Has a basic understanding of food preparation (salads, desserts, etc.) • Knowledge of proper food storage and labeling techniques • Sweep, mop, and vacuum kitchen and dining room • Attends required in-services and staff meetings • Completes all other duties assigned • Must be attentive to special needs of residents including: mobility deficits, memory impairment, etc.) • Assists with tray service • Follows confidentiality policies regarding release of resident information • Interacts in a polite considerate manner to residents, guests, co-workers and supervisors Requirements: Requirements: • Must have a High School Diploma or GED • Must be in clean designated uniform during working hours and maintain good personal hygiene • Must be able to read and follow simple instructions • Must possess ability to perform simple, repetitive tasks • Must be able to learn quickly and apply learned principles • Must be able to communicate effectively and work under close supervision • Must be able to bend, reach, grasp, push and pull objects • Must be able to stand and walk for sustained periods up to three (3) hours at a time • Must be able to lift 50 lbs on a regular basis and carry heavy objects for 20 feet • Must be organized and willing to work well with other team members • Must be willing to work a flexible schedule that includes evenings, weekends, and holidays

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